Global food systems are under increasing pressure from population growth, climate change, and supply chain inefficiencies. According to a new MarketsandMarkets report, the Agricultural Food Loss Reduction Solutions Market is projected to grow from USD 14.5 billion in 2025 to USD 22.5 billion by 2030, at a CAGR of 9.2%.

Why Food Loss Matters

The FAO estimates that 13.8% of global food production is lost before reaching consumers, with fresh produce and grains being the hardest hit. This not only impacts food security but also strains resources and undermines economic stability worldwide.

Technologies Driving Change

Innovative solutions are transforming the Agricultural Food Loss Reduction Solutions Industry, including:

  • Cold chain logistics to extend shelf life of fresh produce
  • Sensor-based monitoring for real-time quality control
  • Modified atmospheric packaging to reduce spoilage
  • AI-driven analytics for smarter handling and transport

These approaches improve efficiency, minimize waste, and create more resilient, sustainable food systems.

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Spotlight: Oilseeds & Pulses

Oilseeds and pulses are particularly vulnerable to post-harvest losses due to drying, moisture, pest infestation, and poor storage—especially in developing regions. Despite their longer shelf life, they represent a substantial portion of global food loss. Investments in hermetic storage, moisture control, and farmer training are growing to protect these vital protein sources.

Cold Chain: The Growth Engine

Cold chain logistics will play a critical role in minimizing agricultural food loss. With fresh fruits and vegetables accounting for up to 44% of total global food loss, demand for temperature-controlled storage and transport is surging. Governments and private players alike are investing in cold chain modernization to protect perishable commodities and meet rising consumer expectations.

Regional Outlook: Europe Leading the Way

Europe is projected to grow significantly, fueled by its focus on sustainable food systems and export-quality produce. The region’s fragmented supply chain highlights the need for advanced technologies in handling, storage, and transport. This presents a strong opportunity for innovation and investment.

Key Players

Leading Agricultural Food Loss Reduction Solutions Companies include Carrier, Thermo King, Lineage, Americold, DECCO Postharvest, AgroFresh, JBT, Sealed Air, Amcor, and Multivac—all actively driving advancements in food preservation and logistics.

Frequently Asked Questions

  • What is driving the growth of the Agricultural Food Loss Reduction Solutions Market?
  • How much food is lost globally between harvest and retail?
  • Which technologies are shaping the Agricultural Food Loss Reduction Solutions Industry?
  • Why are oilseeds and pulses particularly vulnerable to post-harvest losses?
  • What role does cold chain logistics play in reducing agricultural food loss?
  • Which regions are expected to lead in adopting food loss reduction solutions?
  • What opportunities exist for Agricultural Food Loss Reduction Solutions Companies in developing economies?
  • How do climate change and population growth impact food loss trends?
  • What are the economic and environmental benefits of reducing agricultural food loss?
  • Who are the key players in this market and what innovations are they bringing?