Oyster Sauce Industry The global oyster sauce market size is expected to reach USD 13.96 billion in 2030 and is projected to grow at a CAGR of 4.7% from 2024 to 2030. Growing popularity of Asian cuisine across the globe is one of the key factors driving the product demand. Oyster sauce is an integral part of Japanese, Chinese, Thai, Vietnamese, Indonesian, and Malaysian cuisines. The...