The food certification market is driven by the rising consumer demand for safe, high-quality food and transparency in food production processes. Certification programs ensure that food products meet specific safety, quality, environmental, and ethical standards, often helping manufacturers and distributors to access global markets and comply with regional regulations. The food certification...

  Introduction: The Meaning and Importance of Kosher CertificationKosher certification is a process that verifies whether food products comply with Jewish dietary laws, known as kashrut. The word “certification” in this context represents a formal assurance that a product meets strict religious standards, covering ingredient sourcing, production methods, and equipment usage....

The food certification market is driven by the rising consumer demand for safe, high-quality food and transparency in food production processes. Certification programs ensure that food products meet specific safety, quality, environmental, and ethical standards, often helping manufacturers and distributors to access global markets and comply with regional regulations. The food...